Coconut Balls - cooking recipe

Ingredients

7 oz. coconut
2 boxes powdered sugar
1/4 c. oleo
1 qt. pecans
1 can Eagle Brand milk
1/4 lb. paraffin wax
1 (12 oz.) pkg. semi-sweet chocolate morsels

Preparation

Mix the first 5 ingredients together in a large bowl. Roll in small balls.
Put in a cool place.
Let set for 10 minutes.
Melt together the paraffin wax and chocolate morsels.
Roll the balls in this mixture.