Fresh Peach Cobbler - cooking recipe

Ingredients

2 c. sliced fresh peaches
1/2 c. sugar
1/2 c. melted oleo
1/2 c. sugar
3/4 c. flour
3/4 c. milk
2 tsp. baking powder

Preparation

Mix sliced peaches and 1/2 cup sugar to sweeten and set aside. Mix melted oleo, 1/2 cup sugar, flour, milk and baking powder together for a smooth cake like batter. Pour batter in a 2-quart baking dish.
Pour sweetened peaches over top.
Do not stir.
Bake at 350\u00b0 for 1 hour.
Yields 6 servings.
Is delicious.