Coffee Bars - cooking recipe

Ingredients

1 c. golden raisins
2/3 c. strong coffee
1/2 tsp. cinnamon
2/3 c. shortening
1 c. brown sugar
2 eggs
1 1/2 c. enriched flour
1/2 tsp. baking powder
1/2 tsp. soda
1/4 tsp. salt

Preparation

Combine raisins, coffee and cinnamon; let stand.
Cream shortening and sugar.
Add eggs one at a time, beating well after each addition.
Mix and sift flour, baking powder, soda and salt. Add to cake batter.
Last, add cinnamon and raisins.
Spread batter in jelly roll pan, 15 x 10 x 1-inch.
Bake at 350\u00b0 for about 20 minutes.
Spread with glaze of confectioners sugar and coffee while still warm.