Dorothy Reed'S Germantown Cookies - cooking recipe

Ingredients

1/2 c. butter
1/2 c. brown sugar
1/2 c. white sugar
1 egg
1 tsp. baking powder
1 tsp. baking soda
1 c. rolled oats
1 c. coconut
1 1/4 c. flour
1/2 tsp. salt
1/2 tsp. vanilla

Preparation

Cream butter and sugars until light and fluffy.
Add egg and vanilla.
Beat well. Sift in dry ingredients.
Add oats and coconut last.
Mix well.