Lemon Bars Deluxe - cooking recipe
Ingredients
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2 c. sifted all-purpose flour
1/2 c. sifted powdered sugar
1 c. butter or margarine
4 beaten eggs
2 c. white sugar
1/3 c. lemon juice
1/4 c. all-purpose flour
1/2 tsp. baking powder
Preparation
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Sift together 2 cups flour and powdered sugar.
Cut in shortening until mixture clings together.
Press into a 13 x 9 x 2-inch baking pan.
Bake at 350\u00b0 for 20 to 25 minutes or until lightly browned.
Beat together eggs, granulated sugar and lemon juice.
Sift together the 1/4 cup flour and baking powder.
Stir into egg mixture.
Pour over baked crust.
Bake at 350\u00b0 for 25 minutes longer.
Sprinkle with additional powdered sugar.
Cool. Cut into bars.
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