Easy Molasses Cake - cooking recipe
Ingredients
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2 c. self-rising flour
4 Tbsp. butter
1 c. molasses
3 eggs
1 c. sugar
1 c. pecans (optional)
Preparation
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Cream butter and sugar; add eggs.
Mix in the rest of the ingredients and pour into a greased loaf pan.
Bake at 350\u00b0 until cake springs back when touched.
Loaf pan, approximately 30 minutes.
Cake pan, approximately 15 minutes.
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