Rice Pudding - cooking recipe

Ingredients
    1/2 c. rice
    3 c. water
    1/2 tsp. salt
    1/2 c. raisins
    1/2 tsp. vanilla
    1 can sweetened condensed milk
    2 eggs, beaten
Preparation
    Cook rice, salt and water for 20 minutes, turning once.
    Add remaining ingredients and cook 5 minutes, stirring every minute. Sprinkle with nutmeg.

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