Seven-Up Salad And Topping - cooking recipe

Ingredients

1 small box lemon Jell-O
2 c. hot water
1 (10 oz.) Seven-Up
2 c. miniature marshmallows
1 large can crushed pineapple
2 large ripe bananas

Preparation

Drain pineapple juice and save for topping.
Add hot water to Jell-O, stir until dissolved.
Cool.
Add Seven-Up, pineapple, bananas and marshmallows.
Chill overnight.