Pumpkin Bread - cooking recipe

Ingredients
    1 c. sugar
    1/2 tsp. salt
    1/2 c. light brown sugar, packed
    1/2 tsp. nutmeg
    1 c. raisins
    1/2 c. salad oil
    1/2 tsp. cinnamon
    1 c. cooked, mashed pumpkin
    1/2 tsp. ginger
    1/2 c. water
    2 c. all-purpose flour
    1 tsp. soda
    2 c. nuts (optional)
Preparation
    Mix together and bake in 9 x 5 x 3-inch loaf pan in 350\u00b0 oven for 65 to 75 minutes.

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