Chess Pie - cooking recipe
Ingredients
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4 eggs
1 stick butter
2 tsp. vinegar
1 tsp. lemon juice
1 1/2 c. sugar
2 Tbsp. meal
1 tsp. vanilla
4 Tbsp. milk
Preparation
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Mix.
Bake at 300\u00b0 for 40 or 50 minutes in unbaked pie shell.
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