Chess Pie - cooking recipe

Ingredients
    4 eggs
    1 stick butter
    2 tsp. vinegar
    1 tsp. lemon juice
    1 1/2 c. sugar
    2 Tbsp. meal
    1 tsp. vanilla
    4 Tbsp. milk
Preparation
    Mix.
    Bake at 300\u00b0 for 40 or 50 minutes in unbaked pie shell.

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