Christmas Wreath - cooking recipe

Ingredients

1/2 c. butter
1 tsp. vanilla
2 tsp. green food coloring
30 marshmallows
3 1/2 c. corn flakes

Preparation

Heat butter and marshmallows in pan until melted.
Add vanilla and food coloring.
Pour this over corn flakes and stir until corn flakes are well coated with marshmallow mixture.
Pour on a plate that has been greased with butter.
Shape into a wreath and sprinkle with colored sugar to decorate.