Zucchini Bobka - cooking recipe
Ingredients
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4 c. grated zucchini (unpeeled)
1 1/2 c. Bisquick
1 c. grated cheese
4 eggs, beaten
1/2 c. oil
1 c. chopped onion
salt and pepper to taste
5 to 6 strips crispy bacon (crumbly)
Preparation
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Mix zucchini, cheese, eggs, oil, onion, bacon, salt and pepper, then mix in Bisquick.
Bake at 350\u00b0 in ungreased baking dish (2-quart) for 45 to 50 minutes or until done.
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