Herbed Spinach Balls - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped spinach
1/2 c. chopped onion
1 egg, beaten
2 Tbsp. plus 2 tsp. margarine, melted
1/3 c. plus 2 tsp. bread crumbs
2 Tbsp. Parmesan cheese
1/4 tsp. garlic powder
1/4 tsp. thyme
1/4 tsp. sage
1/4 tsp. salt
1/4 tsp. pepper

Preparation

Thaw spinach and drain well.
Combine spinach, egg, onion and margarine.
Add remaining ingredients and mix thoroughly.
Shape into 16 balls.
Place on a cookie sheet and bake at 350\u00b0 until browned (18 to 20 minutes).