Banana Muffins - cooking recipe

Ingredients

1/2 c. shortening (butter Crisco)
2 c. flour
1 c. sugar
1/2 tsp. baking powder
1 c. mashed bananas (3 or 4)
2 eggs
3/4 tsp. baking soda (add to sour milk)
1/4 c. sour milk or cream
1/2 tsp. salt
1 tsp. vanilla
raisins or nuts (if desired)

Preparation

Cream sugar and shortening.
Add eggs and stir good.
Add dry ingredients alternately with sour milk (soda stirred in) and bananas.
Bake at 350\u00b0 for 25 minutes.
You can also bake in layers or loaf.