Pecan Chip Dip - cooking recipe

Ingredients

1/2 c. finely chopped pecans
2 Tbsp. butter or margarine
1 Tbsp. minced green onion
2 (3 oz.) pkg. cream cheese
1/4 c. mayonnaise

Preparation

Saute pecans in oleo one minute.
Add onion.
Remove from heat and cool.
Add cheese; stir.
Add mayonnaise; mix well.
Chill.