Taco Dip - cooking recipe
Ingredients
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1/2 bottle taco sauce
1 (8 oz.) pkg. cream cheese
1 c. chopped tomatoes
1 c. chopped olives (black)
1 c. chopped or shredded lettuce
Preparation
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Mix cream cheese with taco sauce.
Spread on a platter.
Put lettuce on top of cheese mixture.
Spread out evenly.
Do the same with the tomatoes and black olives.
Serve with taco chips.
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