Taco Dip - cooking recipe

Ingredients
    1/2 bottle taco sauce
    1 (8 oz.) pkg. cream cheese
    1 c. chopped tomatoes
    1 c. chopped olives (black)
    1 c. chopped or shredded lettuce
Preparation
    Mix cream cheese with taco sauce.
    Spread on a platter.
    Put lettuce on top of cheese mixture.
    Spread out evenly.
    Do the same with the tomatoes and black olives.
    Serve with taco chips.

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