Zucchini Casserole - cooking recipe

Ingredients

1 lb. hamburger
2 medium zucchini, cut and parboiled
2 medium onions
1 green pepper
2/3 c. grated Cheddar cheese
1/2 c. tomato soup
1/2 Tbsp. Cream of Wheat

Preparation

Parboil squash and drain.
In 3-quart greased casserole dish, arrange layers of squash, cheese, onions, peppers and soup. Sprinkle on Cream of Wheat.
Bake in covered dish 35 minutes at 325\u00b0.