Fruit Salad - cooking recipe

Ingredients

1 small can crushed pineapple, drained
1 bag miniature marshmallows
1 pt. whipped cream
3 oranges, cut up
1 egg
3 Tbsp. vinegar
3 Tbsp. sugar

Preparation

Mix whipped cream with pineapple and marshmallows, set aside. Cook on low egg, sugar and vinegar until sugar is dissolved, then mix all together and chill.