Chocolate 'N Oat Bars - cooking recipe

Ingredients

1 c. flour
1 c. quick-cooking oats
3/4 c. firmly packed light brown sugar
1/2 c. butter, softened
1 can Eagle Brand milk
1 c. chopped nuts
1 c. milk or semi-sweet chocolate chips

Preparation

Combine and mix flour, oats, brown sugar and butter. Reserving 1/2 cup, press remaining oat mixture on bottom of 13 x 9-inch pan.
Bake 10 minutes at 350\u00b0.