Butter Herb Baked Fish - cooking recipe

Ingredients

1/2 c. margarine
2/3 c. crackers, crushed
1/4 c. Parmesan cheese
1/2 tsp. basil, oregano and salt
1/4 tsp. garlic powder
1 lb. fish (any)

Preparation

Melt butter in long baking dish 5 to 7 minutes.
Mix crumbs, seasonings and cheese.
Dip fish first in butter, then crumbs. Arrange fish in pan.
Bake 25 to 30 minutes at 350\u00b0.