Sweet Potato Balls - cooking recipe

Ingredients

2 medium sweet potatoes, baked
1 small can crushed pineapple, drained
1/2 stick soft butter or margarine
1/2 c. sugar
10 to 12 large marshmallows
1 tsp. vanilla

Preparation

Mash potatoes and mix with pineapple, butter and sugar.
Shape into balls around marshmallows.
Roll in crushed cornflakes.
Place in shallow baking dish and bake for 5 minutes at 350\u00b0.
Yields 10 to 12 balls.