Mama'S Pecan Pie - cooking recipe

Ingredients

1 c. sugar
3 eggs
1/2 c. white Karo syrup
1/4 c. butter, melted
1 tsp. vanilla
1 c. chopped pecans
1 (9-inch) unbaked pie shell

Preparation

Mix all ingredients, except pecans, by hand, 50 strokes or electric mixer for 1 minute on medium speed.
Add pecans.
Bake in unbaked pie shell at 350\u00b0 for 45 minutes, until it doesn't shake in the middle.