Texas Delight Appetizer - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 (15 oz.) can Hormel chili without beans
1 small (8 oz.) jar El Paso salsa
4 oz. Monterey Jack cheese

Preparation

Soften cream cheese.
Add 3 tablespoons of salsa and whip until fluffy.
Spread in round quiche dish.
Layer with chili, then remaining salsa.
Place thin slices of Monterey Jack over top and bake in 375\u00b0 oven for 20 to 25 minutes.
Place quiche dish on large platter and surround with tortilla chips.