Banana Nut Bread - cooking recipe

Ingredients

1/3 c. shortening
1/2 c. sugar
2 eggs
1 3/4 c. flour
1 tsp. baking powder
1/2 tsp. cinnamon
1/2 tsp. baking soda
1/2 tsp. salt
1 c. mashed ripe bananas
1/2 c. chopped walnuts

Preparation

Cream together the shortening and sugar.
Add eggs and beat well.
Combine flour, baking powder, cinnamon, baking soda and salt.
Add to creamed mixture alternately with bananas.
Stir in nuts.
Pour into well-greased 9 x 5-inch loaf pan.
Bake at 350\u00b0 for 40 to 45 minutes or until done.