Party Sandwiches - cooking recipe

Ingredients

1 lb. ground chuck
1 lb. Italian sausage
1 lb. Velveeta cheese
1/2 tsp. oregano
1/2 tsp. garlic powder
2 pkg. party rye breads

Preparation

Brown meat, add spices and cheese.
Spread on rye bread slices.
Bake at 350\u00b0 for 15 to 20 minutes.