Pinto Bean Pie - cooking recipe

Ingredients

1 c. sugar
1 c. brown sugar
1 c. cooked pinto beans
2 eggs
1 c. margarine
1 baked pie shell

Preparation

Mash beans and set aside.
Blend sugars, eggs and butter until creamy. Add mashed beans and blend well.
Pour into pie shell. Bake at 375\u00b0 for 45 minutes or until done.