Sweet Potato Casserole - cooking recipe

Ingredients
    3 c. cooked/mashed sweet potatoes
    1 c. sugar
    1 stick oleo (melted)
    2 eggs beaten
    1 tsp vanilla
    1 c. brown sugar
    1 c. chopped pecans
    4 Tbsp. flour
    1/2 stick oleo or butter (melted)
Preparation
    Mix sweet potatoes, sugar, 1 stick oleo, eggs,
    and vanilla together and
    pour into an 8 x 8 baking dish
    Mix brown sugar, pecans flour, and 1/2 stick of oleo together and spread on top of potatoes.
    Bake 30 to 40 minutes at 350 degrees.

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