Fruit Punch - cooking recipe

Ingredients

3 pkg. cherry Kool-Aid
3 qt. water
1 (12 oz.) can frozen orange juice, diluted
1 (12 oz.) can frozen lemonade, diluted
2 qt. ginger ale
2 c. sugar
1 (32 oz.) can pineapple juice

Preparation

Mix all ingredients, except ginger ale.
Mix ginger ale just before serving.