Peanut Slaw - cooking recipe

Ingredients

3 Tbsp. milk
6 Tbsp. sugar
3 Tbsp. white vinegar
salt and pepper to taste
3/4 c. mayonnaise
3 c. shredded cabbage
1/2 c. or more if desired Spanish peanuts

Preparation

Mix milk, sugar, vinegar, salt, pepper and mayonnaise until well blended.
Toss with cabbage.
Garnish with peanuts.