Tortilla Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
salt to taste
pepper to taste
1/2 tsp. garlic powder
1/2 tsp. chili powder
1 tsp. cumin
1 medium onion, chopped
sour cream
1 (1 lb.) can refried beans
1/2 lb. Cheddar cheese, shredded
2 pkg. flour tortillas
1 (15 oz.) can tomato sauce
1 large jar salsa to taste

Preparation

Brown ground beef; add spices and onion.
Cook for 3 minutes. Set aside to drain.
Mix salsa and tomato sauce together into a bowl.
Spray sides of 9 x 13-inch pan.
Line with tortilla. Spread with beans and dollop with sauce, sour cream and shredded cheese.
Place another layer of tortilla.
Put on a layer of meat mixture and repeat with more beans and meat as long as they last. Save enough sauce and Cheddar cheese to top dish.
Bake 45 minutes at 350\u00b0.