Pineapple Casserole - cooking recipe

Ingredients

1 c. sugar
6 Tbsp. flour
2 c. grated cheese
2 large cans pineapple tidbits
1 stick melted margarine
1 tube Ritz crackers (crumbs)

Preparation

Drain pineapple. Combine sugar and flour. Add pineapple and cheese. Mix well. Spray 7 x 12 casserole dish with Pam or grease lightly with butter. Add pineapple mixture and top with Ritz cracker crumbs. Pour melted margarine over crumbs and bake 30 to 35 minutes at 350\u00b0.