Fruit Pizza - cooking recipe

Ingredients

1 pkg. Pillsbury refrigerator sugar cookie dough
1 (8 oz.) cream cheese
1 small container Cool Whip
1 Tbsp. lemon juice
1/2 c. sugar
1/2 c. orange juice
1/4 c. water
1 Tbsp. cornstarch
fresh fruits: bananas, strawberries, kiwi, grapes, etc.

Preparation

Grease 9 x 13-inch dish.
Slice cookie dough into slices and form a crust.
Bake 10 minutes at 350\u00b0.
Cool.
Soften cream cheese and mix with Cool Whip.
Spread on top of crust.
Arrange fresh fruit on top of spread.