Apple-Carrot Cake - cooking recipe

Ingredients

1 pkg. carrot cake mix
2/3 c. vegetable oil
3 eggs
1 c. applesauce

Preparation

Combine mix, oil and eggs.
Beat at medium speed for 3 minutes.
Add applesauce and beat 1 minute.
Pour into greased and floured tube pan.
Bake 35 minutes at 350\u00b0.