Ribbon Salad - cooking recipe

Ingredients

2 (3 oz.) boxes lime jello
1 can crushed pineapple
1/2 c. sugar
1 envelope gelatin
1/2 c. cold water
1 (8 oz.) pkg. cream cheese
1 pt. whipped cream
1/2 c. chopped nuts
2 (3 oz.) boxes strawberry jello

Preparation

Use 2 boxes (3 ounce) lime jello as directed on package.
Let set.