Summer Salad - cooking recipe

Ingredients

2 Tbsp. mayonnaise
1 tsp. lemon juice
1/8 tsp. ginger
1 (5 oz.) can boned chicken or turkey, cut up
1/2 c. celery, chopped
peach or pear halves
salad greens

Preparation

In bowl blend mayonnaise, lemon juice and ginger and toss with can of chicken or turkey and celery.
Chill.
Serve in fruit halves placed on greens.
Yield:
1 cup salad mixture.