Seafood Salad Sandwich - cooking recipe

Ingredients

1 1/2 c. chopped, cooked seafood (shrimp, lobster, crabmeat)
1/2 c. mayonnaise
1 medium stalk celery, chopped
1/4 c. sliced green onion
1/4 tsp. salt
1/4 tsp. pepper
4 French rolls

Preparation

Mix all ingredients except rolls.
Fill rolls with seafood mix.