Ruby'S Fried Pie Crust - cooking recipe

Ingredients

2 1/4 c. flour
2 tsp. salt
1/2 c. milk
1/2 c. Wesson oil

Preparation

Mix this well.
The dough will be stiff; divide into eight equal balls.
Roll out on floured board.
Fill with favorite filling.
Fry in 1/2 inch Wesson oil, 2 and 1/2 minutes on each side.
Sprinkle with sugar while still warm, if desired.
This recipe will only work with Wesson vegetable oil.