Pickle Relish - cooking recipe

Ingredients

4 large sweet green peppers
4 large sweet red peppers
12 green tomatoes
6 cucumbers (6 inches long)
2 large onions
6 Tbsp. salt
2 c. chopped cabbage
2 small red hot peppers
2 1/2 c. sugar
3 c. cider vinegar
3 Tbsp. mustard seed
1 tsp. turmeric
1 tsp. mace
1 tsp. cinnamon

Preparation

Grind and chop vegetables.
Cover with salt.
Let stand 1 hour.
Drain.
Add vinegar, sugar and spices.
Cook 20 minutes. Seal.