Chocolate Sauce - cooking recipe
Ingredients
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1 c. sugar
1/4 c. plus 1 Tbsp. cocoa
2 Tbsp. butter
3 Tbsp. all-purpose flour
1 c. milk
1 tsp. vanilla
Preparation
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Combine the first 4 ingredients in a microwave dish. Microwave on High for 4 to 5 minutes, stirring after each minute until slightly thickened.
Remove from microwave oven and stir in butter and vanilla.
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