Chocolate Sauce - cooking recipe

Ingredients
    1 c. sugar
    1/4 c. plus 1 Tbsp. cocoa
    2 Tbsp. butter
    3 Tbsp. all-purpose flour
    1 c. milk
    1 tsp. vanilla
Preparation
    Combine the first 4 ingredients in a microwave dish. Microwave on High for 4 to 5 minutes, stirring after each minute until slightly thickened.
    Remove from microwave oven and stir in butter and vanilla.

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