Apple Crisp - cooking recipe

Ingredients
    8 cinnamon Pop Tarts
    2 cans apple pie filling
    1 tsp. cinnamon
    2 Tbsp. lemon juice
    6 Tbsp. margarine, melted
Preparation
    Mix crumbled Pop Tarts and melted margarine.
    Press into bottom of 9 x 11-inch pan.
    Combine apple pie filling, cinnamon and lemon juice.
    Pour over crust (Pop Tarts).
    Bake at 375\u00b0 for 20 minutes or until bubbly.

Leave a comment