Children'S Favorite Coleslaw - cooking recipe

Ingredients

1 medium cabbage, chopped fine
2 red apples, cored and chunked
1/4 c. walnuts, chopped
1/2 c. raisins, soaked
mayonnaise
salt and pepper to taste

Preparation

Soak raisins in 1/4 cup water for about 10 minutes.
Drain raisins.
Add cabbage, apples and walnuts.
Spoon in 3 to 4 tablespoons mayonnaise and mix.
Salt and pepper to taste.
Adjust the amount of mayonnaise as needed.