Aunt Frances' Ginger Crinkles - cooking recipe

Ingredients

1 1/2 c. oil
2 c. sugar
2 eggs
1/2 c. molasses
4 tsp. soda
2 tsp. cinnamon
2 tsp. ginger
1 tsp. salt
4 c. flour

Preparation

Mix oil, sugar and eggs.
Add molasses, soda, cinnamon, ginger, salt and flour.
Roll into balls.
Roll balls into sugar; flatten.
Bake at 350\u00b0 for 10 minutes.
Makes a large batch.