Dungeon Bars - cooking recipe

Ingredients

2 sticks butter (unsalted)
1/2 c. brown sugar
1/2 c. white sugar
2 eggs
2 tsp. vanilla
1 c. flour
1/2 tsp. salt
1/4 tsp. baking soda
1 c. oats
1 c. raisins

Preparation

Mix butter, sugars, eggs and vanilla.
Add flour, salt and baking soda.
Then stir in oats and raisins.
Spread in 9 x 13-inch greased pan.
Bake 1/2 hour in 350\u00b0 oven.
Cool slightly and cut into 32 bars.