Savory Lemon Chicken - cooking recipe

Ingredients

4 skinless, boneless chicken breasts, halved
1 can (10 3/4 oz.) campbell's healthy request condensed cream of chicken soup
2 Tbsp. water
1 Tbsp. chopped fresh parsley or 1 tsp. dried parsley flakes
1 Tbsp. lemon juice
1/2 tsp. paprika
1/4 Cup chopped green or red pepper

Preparation

Spray skillet with vegetable cooking spray and heat over medium-high heat 1 minute.
Cool chicken 10 minutes or until browned.
Set aside.
Add soup, water, parsley, lemon juice, paprika and pepper.
Return chicken to pan.
Cover and cook over low heat 5 minutes or until chicken is done.