Lime Mold - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple
1 (3 oz.) pkg. lime Jell-O
1 (8 oz.) pkg. cream cheese
1 c. chopped nuts
1 c. celery, chopped fine
1 pkg. Dream Whip, with 1/2 c. milk

Preparation

Heat pineapple.
Dissolve Jell-O in it.
Stir in cream cheese which has been softened to room temperature.
Cool slightly.
Add nuts and celery.
Fold in Dream Whip.
I sometimes use Cool Whip. Chill to set.