Pizzaburgers - cooking recipe

Ingredients

1 lb. hamburger
1/2 lb. bologna
1/2 lb. American cheese
1 pt. spaghetti sauce
1 onion
1 tsp. parsley flakes
1 tsp. oregano
1/2 tsp. salt
12 sandwich rolls

Preparation

Grind together bologna and cheese and set aside.
Brown hamburger and onion; let cool.
Stir in bologna mixture, spaghetti sauce, parsley flakes, salt and oregano.
Split buns.
Place about 2 tablespoons of mixture on each bun half.
Bake 10 minutes at 450\u00b0 or until cheese is melted.