A. J. Chocolate Cake - cooking recipe

Ingredients
    2 oz. baking chocolate
    1 c. sifted flour
    3/4 tsp. salt
    1/4 c. butter or margarine
    1/4 c. milk
    1 c. sugar
    1/2 tsp. soda
    1 egg (unbeaten)
Preparation
    Pour 1/2 cup boiling water over baking chocolate in mixing bowl; stir until melted.
    Measure other ingredients while the chocolate cools.

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