A. J. Chocolate Cake - cooking recipe
Ingredients
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2 oz. baking chocolate
1 c. sifted flour
3/4 tsp. salt
1/4 c. butter or margarine
1/4 c. milk
1 c. sugar
1/2 tsp. soda
1 egg (unbeaten)
Preparation
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Pour 1/2 cup boiling water over baking chocolate in mixing bowl; stir until melted.
Measure other ingredients while the chocolate cools.
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