Pie Crust(2) - cooking recipe

Ingredients

2 c. flour
1 1/2 tsp. salt
1/2 c. Wesson oil
1/4 c. milk, added to oil

Preparation

Stir flour and salt with fork.
Add the oil and milk.
If dry, add 2 tablespoons of oil and 1 tablespoon of milk.
Bake according to pie recipe.