Cheesy Enchilada Casserole - cooking recipe

Ingredients

1/2 lb. Velveeta cheese
1 cooked and deboned chicken
1 can Ro-Tel tomatoes
1 can mushroom soup
1 can cream of chicken soup
1 bag Doritos

Preparation

Put chicken and chips in an oblong pan.
Heat soups and melt cheese.
Pour this over the chicken and chips;
then bake at 350\u00b0 for about 30 minutes.
Yum Yum!