Strawberry Dessert - cooking recipe

Ingredients

2 c. pretzels, crushed
1 stick margarine
3 Tbsp. sugar
1 large box strawberry jello
3 c. boiling water
1 (10 oz.) box frozen strawberries
1 (8 oz.) cream cheese
1 regular size (8 oz.) Cool Whip
1 c. sugar

Preparation

Mix first 3 ingredients together.
Bake in a 9 x 13-inch pan for 10 to 15 minutes at 350\u00b0.
Mix jello and boiling water.
When it starts to jell, add strawberries.
Let set until it is completely jelled.
Mix cream cheese and Cool Whip.
Add sugar. Mix and spread on top of pretzels.
Add jello to the top.
Your dessert is ready to eat!
(Refrigerate it for a few hours before serving.)